FUNDRAISING
Spring has Sprung
Spring has sprung in Early Years. We have enjoyed playing outside giving all the toys and equipment a good clean. Flowers are popping up all over and we have been painting our own daffodils and spring flowers that we have seen to add to our Spring display. We have...
Disgusting pea soup recipes
As part of our World Book Day celebrations, we were learning all about 'The Pea and the Princess'. We worked as a whole class to write some disgusting recipes which involved peas. We wrote one disgusting ingredient, folded our paper then passed it on to the next pair....
World book day
In key stage one we focused on the 'Pea and the Princess', which we found very funny as it was written from the Pea's point of view! We had a fabulous day reading, writing, role playing and creating pieces of art about our book. Happy world book day!
EYFS Staffing update
Please see attached for information. EYFS Staffing update
6H VIP Cafe Trip 10th March
Please see attached letter with information about the class trip to the VIP Cafe. 6H VIP Cafe trip
Y4 National Timetable Checks
This term, as part of our maths curriculum, we will be introducing weekly times tables checks in class 4A and in class 4/5B. In the summer term, each Year 4 child will take part in the National Timetable Check that the government has introduced. We have attached the...
As part of World Book Day, we have been using 2D shapes, oil pastels and baby oil to create different patterns for the princess' matresses.
History Detectives
The children have got the magnifying glasses out and have been investigating evidence about Nril Armstrong landing on the moon. They have also been sequencing pictures of flight. There has been some great use of language to do with time. Well done everyone!
Art shading skills
We have been using different shading techniques to draw real life, natural objects. We are very proud of our masterpieces!
What’s eating you?
We have been learning all about herbivores, carnivores, and omnivores in Science today and which animals eat what?